DESCRIPTION AND INGREDIENTS: It is made of propane -1,2- diol mono and diesters mixture of fatty acids of vegetable oils. It does not contain organic acids other than food fatty acids.

SYNONYMOUS: PGME; Propylene Glycol Esters of Fatty Acids)

APPEARANCE: Clear yellowish liquid.

SOLUBILITY: It cannot be decomposed in cold water.

INTENDED USAGE:

• This product has perfect airing agent specifications and foam stabilizer property. Because of this feature, it is used in shaken sweet coatings, milk and cream products in pastry industry.

USAGE AREA :

• Toppings (Whipping cream powder and creams)
• Powder cake mixtures
• Stabilizer for foaming gels
• Milk and cream mixtures
• Frostings
• Sweets
• Shaken sweet coatings other than cream
• Edible ices
• Whipped taste topping other than creams
• Fine bakery products
• Medical and dietary purpose products

QUANTITY OF USAGE: It is determined by the prctitioner according to intended use and place of use.